CRAB CAKES WITH MUSTARD BEURRE BLANC Mustard Beurre Blanc
Sea Bass with Beurre Blanc Sauce Sea bass or the fish of your choice For the sauce: 1 chopped shallot Zest of 1 lemon 3 sticks of ingredients: 150g cold unsalted butter 2 shallots or small white onion 50 ml of white wine vinegar 100 mI of white wine Salt Steak and Brussels Sprouts with Mustard Beurre Blanc ยท ยฝ cup dry white wine ยท 1 medium shallot, thinly sliced ยท 3 fresh bay leaves ยท 2 8-oz, 1โ-thick beef ...